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SOUTHERN FRIED CHICKEN
- 182
Southern fried chicken is crunchy and crusty on the outside and juicy and flavourful on the inside, served with chips and cheese sauce.
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VENISON STEAK
- 291
Grilled medium rare – Paneed and served with buttered vegetables, and red wine jus
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RUMP
- 252
300g Rump steak served with creamy mushrooms sauce, chips and vegetables
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PORK BELLY
- 223
Crisp pork belly, Grandma's roasted potatoes, vegetables and a pineapple honey glaze sauce
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SCOTTISH SALMON
- 339
Medium rare pan seared Scottish Salmon, served with crispy chips and a lemon butter sauce
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T-BONE
- 282
T- Bone steak – served medium rare with chips and vegetables